Momofuko

Hey…

Long time no post.

Today I went out for coffee. I got quite anxious and walked home because I was too antsy to wait for a taxi.

Later I logged onto the New Yorker Live event with a chef named Momofuku. They were discussing something about the dysfunction in the restaurant industry. I just thought, you know I don’t need to know all this – delete – delete – delete.

I’ve got to ring Tokyo to fix something for a production. It’s a bit of a pain but it’s part of my job.

Oh well maybe more later…

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